We are a dynamic and diverse group of agronomists, plant & food handlers, food technologists, lean specialists, data miners, drivers, chefs and executives that keep plants in a perpetual state of growth, the packhouses in operation, reefers in transport, kitchens in production and the cafes in service.

We are the team that brings you quality, graded produce, year-round and serves them up in delicious ready-to-eat meals.

Read further to see if you have what it takes to be a part of this 24-hour, non-stop march from field to fork!

Job Roles

Service Crew

Like being on the front line? Be the face of our brand.


  • GCE A/L
  • Experience in specialty / retail food store, with customer service, inventory & cash handling experience
  • Good Sinhala & English communication skills
  • Must be flexible to work on rostered basis


  • Order taking, food preparation & order delivery
  • Customer service and issue resolution
  • Inventory handling
  • Cashiering

Food Technologist

Are you a stickler for quality? Put your skills to use at our processing facility.


  • Certificate or relevant qualification in Agriculture, Food Technology or Quality Management System (such as ISO22000 or Global GAP)
  • Proficiency in MS Office & previous use of an ERP system
  • Proactive, detail oriented and able to communicate well in all 3 languages


  • Production and QC
  • Inventory management
  • Process controls and audit compliance

Cook - Hot Kitchen

We are looking for cooks (COMMI 11) to support our Hot Kitchen operations.


  • Hotel School Diploma (or an equivalent)
  • Work experience in a reputed kitchen, preparing western food is an advantage
  • Must be able to converse in both Sinhala and English
  • Must be flexible to work on shift basis and as needed, based on the exigencies of the business


  • Mis en place and service
  • Process compliance, ERP system updates

Kitchen Helpers

We are looking for Kitchen Helpers to support our Hot Kitchen operations. If you’d like to be part of our team, please email your resume (with the contact details of 2 non-related referees) to hr@jagrofresh.lk, along with a recent passport-sized photograph.

No prior experience required


I, Shiranthi Piyathilake, joined Jagro (Pvt) Ltd in the year 2004 & I have continuously worked for a period of 15 years. I have received more privileges in comparison to government institutions during my working period & I acknowledge that my personal life wasn’t interfered in relation to the job role that I have performed during my stay. The disciplinary procedures & trainings provided by the company have immensely provided support in balancing & improving my work life as well as my personal life. All activities of the organization are carried out according to quality standards & management practices. The pleasant working environment in the company is the reason that I have enjoyed working here.


Quality Management & Supply Chain Planning Executive

Hello, I am Chamila Nanayakkara. I joined Jagro (Pvt) Ltd in the year 2013 as a cleaning staff member. Today I have successfully completed 8 years working as an Outlet Supervisor. Jagro gave me the strength and opportunity to improve from day one. The opportunities provided by the company has made me grow into what I am today. Looking back at where I started, it makes me really happy to be a Supervisor and brings me more responsibility. I would like to thank my madam for providing me with this opportunity and trusting my work. I appreciate this company very much for my success.


Café Supervisor